Curried Lentil Cabbage Salad Recipe

Posted by
Rate It!
Curried Lentil Cabbage Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix cabbage, lentils, onion, and peppers in a serving bowl.
  2. Blend garlic, lemon juice, curry, olive oil, and salt for dressing.
  3. Stir the dressing in with the chopped vegetables.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 715.95 Kcal (2998 kJ)
Calories from fat 333.16 Kcal
% Daily Value*
Total Fat 37.02g 57%
Sodium 42.62mg 2%
Potassium 1214.09mg 26%
Total Carbs 72.02g 24%
Sugars 8.33g 33%
Dietary Fiber 34.12g 136%
Protein 26.88g 54%
Vitamin C 75.6mg 126%
Vitamin A 0.7mg 25%
Iron 21mg 117%
Calcium 120.7mg 12%
Amount Per 100 g
Calories 223.17 Kcal (934 kJ)
Calories from fat 103.85 Kcal
% Daily Value*
Total Fat 11.54g 57%
Sodium 13.28mg 2%
Potassium 378.45mg 26%
Total Carbs 22.45g 24%
Sugars 2.6g 33%
Dietary Fiber 10.64g 136%
Protein 8.38g 54%
Vitamin C 23.6mg 126%
Vitamin A 0.2mg 25%
Iron 6.6mg 117%
Calcium 37.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top