Cupids Cherry Cheesecakes Recipe

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Cupids Cherry Cheesecakes
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Ingredients:

Directions:

  1. Place 1 wafer in bottom of each of 12 paper lined muffin cups; set aside.
  2. Beat cream cheese, sugar and eggs in a large bowl with an electric mixer on medium speed until light and fluffy. Spoon filling into each cup filling 2/3 full.
  3. Bake at 350 degrees f. for 30 minutes. Turn off oven: open door slightly. Let cool in oven for 30 minutes. Remove from oven; cool completely. Top with pie filling. Refrigerate at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.58 Kcal (321 kJ)
Calories from fat 24.33 Kcal
% Daily Value*
Total Fat 2.7g 4%
Cholesterol 32.67mg 11%
Sodium 55.19mg 2%
Potassium 15.69mg 0%
Total Carbs 11.74g 4%
Sugars 9.06g 36%
Dietary Fiber 0.15g 1%
Protein 1.55g 3%
Iron 0.3mg 1%
Calcium 10mg 1%
Amount Per 100 g
Calories 295.44 Kcal (1237 kJ)
Calories from fat 93.87 Kcal
% Daily Value*
Total Fat 10.43g 4%
Cholesterol 126.06mg 11%
Sodium 212.91mg 2%
Potassium 60.51mg 0%
Total Carbs 45.28g 4%
Sugars 34.95g 36%
Dietary Fiber 0.58g 1%
Protein 6g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 1mg 1%
Calcium 38.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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