Cucumber Sandwiches Recipe

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Cucumber Sandwiches
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Minutes

Ingredients:

Directions:

  1. Peel and thinly slice a young firm cucumber.
  2. Sprinkle the salt on the cucumber and allow to rest about 10 minutes.
  3. Blot the cucumber dry and arrange on buttered slice of crustless bread.
  4. Sprinkle on a little white pepper and top with another buttered slice of bread.
  5. Repeat for each sandwich. Cut sandwiches into required shapes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.41 Kcal (60 kJ)
Calories from fat 12.96 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 3.82mg 1%
Sodium 73.13mg 3%
Potassium 18.48mg 0%
Total Carbs 0.3g 0%
Sugars 0.13g 1%
Dietary Fiber 0.14g 1%
Protein 0.15g 0%
Vitamin C 0.4mg 1%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 98.75 Kcal (413 kJ)
Calories from fat 88.78 Kcal
% Daily Value*
Total Fat 9.86g 2%
Cholesterol 26.14mg 1%
Sodium 501.01mg 3%
Potassium 126.61mg 0%
Total Carbs 2.04g 0%
Sugars 0.87g 1%
Dietary Fiber 0.98g 1%
Protein 1.03g 0%
Vitamin C 2.6mg 1%
Vitamin A 0.1mg 1%
Calcium 17.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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