Cucumber Sandwiches II Recipe

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Cucumber Sandwiches II
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Ingredients:

Directions:

  1. In a small bowl, blend cream cheese, sour cream and dry Italian-style salad dressing mix.
  2. Arrange cocktail rye bread slices on a medium serving dish. Spread with the cream cheese mixture. Top each with a cucumber slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.2 Kcal (332 kJ)
Calories from fat 21.76 Kcal
% Daily Value*
Total Fat 2.42g 4%
Cholesterol 2.92mg 1%
Sodium 159.47mg 7%
Potassium 44.14mg 1%
Total Carbs 14.08g 5%
Sugars 1.23g 5%
Dietary Fiber 2.08g 8%
Protein 2.29g 5%
Vitamin C 0.8mg 1%
Iron 0.6mg 3%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 129.16 Kcal (541 kJ)
Calories from fat 35.49 Kcal
% Daily Value*
Total Fat 3.94g 4%
Cholesterol 4.76mg 1%
Sodium 260.05mg 7%
Potassium 71.99mg 1%
Total Carbs 22.96g 5%
Sugars 2.01g 5%
Dietary Fiber 3.4g 8%
Protein 3.74g 5%
Vitamin C 1.4mg 1%
Iron 1mg 3%
Calcium 137.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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