Crunchy Lemon Squares Recipe

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Crunchy Lemon Squares
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Ingredients:

Directions:

  1. Combine oats, flour, coconut, nuts, sugar, baking powder, and butter until crumbly. Pat 1/2 of crumb mixture evenly on bottom of 9x9 parchment paper-lined baking pan. Reserve other half.
  2. In medium bowl, combine Eagle Brand , Lemon juice and rind, Pour Eagle Brand Mixture onto crumb layer. Sprinkle remaining crumb mixure on top.
  3. Bake in preheated 350F oven for 25-30 minutes. Cool thoroughly, and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.52 Kcal (2188 kJ)
Calories from fat 268.34 Kcal
% Daily Value*
Total Fat 29.82g 46%
Cholesterol 46.18mg 15%
Sodium 570.72mg 24%
Potassium 309.86mg 7%
Total Carbs 59.24g 20%
Sugars 19.53g 78%
Dietary Fiber 5.2g 21%
Protein 8.11g 16%
Vitamin C 8.2mg 14%
Vitamin A 0.2mg 6%
Iron 2.9mg 16%
Calcium 147.9mg 15%
Amount Per 100 g
Calories 398.91 Kcal (1670 kJ)
Calories from fat 204.85 Kcal
% Daily Value*
Total Fat 22.76g 46%
Cholesterol 35.25mg 15%
Sodium 435.71mg 24%
Potassium 236.55mg 7%
Total Carbs 45.22g 20%
Sugars 14.91g 78%
Dietary Fiber 3.97g 21%
Protein 6.19g 16%
Vitamin C 6.3mg 14%
Vitamin A 0.1mg 6%
Iron 2.2mg 16%
Calcium 112.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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