Crouton Hotdish Recipe

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Crouton Hotdish
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Ingredients:

Directions:

  1. Simmer onion and celery in butter and water until tender.
  2. Spread raw hamburger on bottom of 9 X 13 baking dish.
  3. Pour croutons into mixing bowl and pour in mixture from step one and stir. Spread this mixture over hamburger.
  4. Mix soups together and spread over crouton mix.
  5. Bake at 350 for about one hour. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.45 Kcal (3113 kJ)
Calories from fat 315.24 Kcal
% Daily Value*
Total Fat 35.03g 54%
Cholesterol 91.83mg 31%
Sodium 1016.2mg 42%
Potassium 466.34mg 10%
Total Carbs 80.12g 27%
Sugars 10.85g 43%
Dietary Fiber 4.36g 17%
Protein 27.65g 55%
Vitamin C 2.7mg 5%
Vitamin A 0.2mg 6%
Iron 6mg 33%
Calcium 261.7mg 26%
Amount Per 100 g
Calories 252.75 Kcal (1058 kJ)
Calories from fat 107.17 Kcal
% Daily Value*
Total Fat 11.91g 54%
Cholesterol 31.22mg 31%
Sodium 345.48mg 42%
Potassium 158.54mg 10%
Total Carbs 27.24g 27%
Sugars 3.69g 43%
Dietary Fiber 1.48g 17%
Protein 9.4g 55%
Vitamin C 0.9mg 5%
Vitamin A 0.1mg 6%
Iron 2mg 33%
Calcium 89mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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