Crock Pot Chicken Provencal Recipe

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Crock Pot Chicken Provencal
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Ingredients:

Directions:

  1. Place all ingredients in the slow cooker, except for the basil leaves.
  2. Mix thoroughly.
  3. Cover; cook on Low for 7 to 9 hours or on high for 3 to 4 hours.
  4. Garnish with basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1078.02 Kcal (4513 kJ)
Calories from fat 897.59 Kcal
% Daily Value*
Total Fat 99.73g 153%
Cholesterol 237.83mg 79%
Sodium 265.31mg 11%
Potassium 650.18mg 14%
Total Carbs 21.29g 7%
Sugars 12.56g 50%
Dietary Fiber 3.94g 16%
Protein 24.82g 50%
Vitamin C 132.5mg 221%
Iron 0.2mg 1%
Calcium 75.3mg 8%
Amount Per 100 g
Calories 253.87 Kcal (1063 kJ)
Calories from fat 211.38 Kcal
% Daily Value*
Total Fat 23.49g 153%
Cholesterol 56.01mg 79%
Sodium 62.48mg 11%
Potassium 153.12mg 14%
Total Carbs 5.01g 7%
Sugars 2.96g 50%
Dietary Fiber 0.93g 16%
Protein 5.85g 50%
Vitamin C 31.2mg 221%
Calcium 17.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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