Cretan Kalitsounia (Sweet Cheese Pastries) Recipe

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Cretan Kalitsounia (Sweet Cheese Pastries)
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Ingredients:

Directions:

  1. Prepare a stiff dough with the flour, olive oil, salt and water.
  2. Leave to rest, covered, for an hour.
  3. Crumble cheese.
  4. Mix well with egg, zest, cinnamon and sugar.
  5. Separate dough in two.
  6. Take half of dough and roll out 1/8 inch thick on a lightly-floured surface.
  7. Using a water glass, cut into small rounds 3 inches in diameter.
  8. Place 1 tablespoon of the cheese mixture on each round of dough, moisten edges with a little water, fold over and seal well, pressing the edges together with a fork.
  9. Repeat with remaining dough and cheese filling.
  10. Heat enough olive oil or clarified butter to come up about 3/4 inch of pan.
  11. Fry pastries until golden brown.
  12. Drizzle with honey or sprinkle with cinnamon-sugar and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.97 Kcal (2319 kJ)
Calories from fat 206.38 Kcal
% Daily Value*
Total Fat 22.93g 35%
Cholesterol 20.46mg 7%
Sodium 2080.4mg 87%
Potassium 155.08mg 3%
Total Carbs 87.49g 29%
Sugars 2.53g 10%
Dietary Fiber 8.93g 36%
Protein 10.19g 20%
Vitamin C 1.7mg 3%
Iron 4.9mg 27%
Calcium 228.4mg 23%
Amount Per 100 g
Calories 259.42 Kcal (1086 kJ)
Calories from fat 96.64 Kcal
% Daily Value*
Total Fat 10.74g 35%
Cholesterol 9.58mg 7%
Sodium 974.23mg 87%
Potassium 72.62mg 3%
Total Carbs 40.97g 29%
Sugars 1.18g 10%
Dietary Fiber 4.18g 36%
Protein 4.77g 20%
Vitamin C 0.8mg 3%
Iron 2.3mg 27%
Calcium 106.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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