Crepes With Strawberries 'n Cream Recipe

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Crepes With Strawberries 'n Cream
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Ingredients:

Directions:

  1. Crepes.
  2. In a blender or food processor combine first eight ingredients. Blend until smooth. Let batter rest 5 minutes.
  3. Heat a small 6 1/2 non-stick crepe pan or skillet over medium heat. Spray with non-stick cooking spray, if desired for golden crepes.
  4. Pour about 3 tablespoons of batter into pan, lifting and turning pan to spread batter in a circle.
  5. Cook approximately 30 seconds, until batter appears dry and bottom has begun to brown. Flip crepe, cook another 20 seconds and remove from pan. Place on a sheet of wax paper.
  6. Continue cooking remaining crepes, placing wax paper between crepes to prevent sticking.
  7. Filling & Strawberry Coulis.
  8. Stir in the filling ingredients nine through eleven together in a small bowl.
  9. Combine remaining two ingredients together in a small saucepan. Heat over medium-high heat until preserves are liquid. Strain through a fine-mesh sieve, if desired.
  10. To assemble the crepes: Spoon a couple of tablespoons of filling down the middle of each crepe. Fold in sides. Drizzle with the warm Strawberry Coulis.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.93 Kcal (1838 kJ)
Calories from fat 42.16 Kcal
% Daily Value*
Total Fat 4.68g 7%
Cholesterol 68.57mg 23%
Sodium 265.52mg 11%
Potassium 219.21mg 5%
Total Carbs 91.97g 31%
Sugars 66.02g 264%
Dietary Fiber 3.36g 13%
Protein 7.58g 15%
Vitamin C 38.1mg 64%
Iron 1.7mg 9%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 203.58 Kcal (852 kJ)
Calories from fat 19.55 Kcal
% Daily Value*
Total Fat 2.17g 7%
Cholesterol 31.8mg 23%
Sodium 123.15mg 11%
Potassium 101.67mg 5%
Total Carbs 42.66g 31%
Sugars 30.62g 264%
Dietary Fiber 1.56g 13%
Protein 3.52g 15%
Vitamin C 17.7mg 64%
Iron 0.8mg 9%
Calcium 31mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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