Creole Style Chicken Leg Quarters #5FIX Recipe

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Creole Style Chicken Leg Quarters #5FIX
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. From the top side of each chicken leg quarters, make a pocket by using your fingers to separate the skin. Keep the skin intact at the bottom of the thigh. Rub the chicken leg quarters inside and outside with 2 teaspoons of Creole seasoning.
  3. In a medium bowl, mix together the Simply Potatoes – Shredded Hash Browns with the beaten egg and cream cheese. Reserve one cup of this mixture.
  4. Divide the remaining mixture into 4 portions and stuff the pockets of each chicken leg quarters. Gently pull the skin over to cover the mixture.
  5. Place chicken on baking pan. Top each chicken leg quarters with the reserved potato mixture. Sprinkle the prepared chicken with remaining 1 tsp Creole seasoning.
  6. Bake in oven for 1 to 1 1/2 hour depending on size of chicken leg quarters. About 10 minutes before being done, brush the chicken with liquids from the pan. Continue baking for another 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.09 Kcal (3283 kJ)
Calories from fat 528.94 Kcal
% Daily Value*
Total Fat 58.77g 90%
Cholesterol 374.22mg 125%
Sodium 331.02mg 14%
Potassium 745.55mg 16%
Total Carbs 1.68g 1%
Sugars 0.21g 1%
Dietary Fiber 0.07g 0%
Protein 57.23g 114%
Vitamin C 0.6mg 1%
Iron 3.8mg 21%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 211.53 Kcal (886 kJ)
Calories from fat 142.7 Kcal
% Daily Value*
Total Fat 15.86g 90%
Cholesterol 100.96mg 125%
Sodium 89.3mg 14%
Potassium 201.13mg 16%
Total Carbs 0.45g 1%
Sugars 0.06g 1%
Dietary Fiber 0.02g 0%
Protein 15.44g 114%
Vitamin C 0.2mg 1%
Iron 1mg 21%
Calcium 12.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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