Creamy Pecan Salad Dressing Recipe

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Creamy Pecan Salad Dressing
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Ingredients:

Directions:

  1. Mix dry ingredients.
  2. Mix mayonnaise, sour cream, and lemon juice.
  3. Combine all ingredients, mixing well.
  4. Add desired amount to green salad, (great on green salads with fruit added), or serve as dip for a veggie tray!
  5. Store in an airtight container in the refrigerator - if there are leftovers ;).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.42 Kcal (458 kJ)
Calories from fat 100.7 Kcal
% Daily Value*
Total Fat 11.19g 17%
Cholesterol 3.33mg 1%
Sodium 322.95mg 13%
Potassium 54.67mg 1%
Total Carbs 2.41g 1%
Sugars 0.94g 4%
Dietary Fiber 0.97g 4%
Protein 1.21g 2%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 15mg 2%
Amount Per 100 g
Calories 517.32 Kcal (2166 kJ)
Calories from fat 476.07 Kcal
% Daily Value*
Total Fat 52.9g 17%
Cholesterol 15.75mg 1%
Sodium 1526.79mg 13%
Potassium 258.44mg 1%
Total Carbs 11.39g 1%
Sugars 4.46g 4%
Dietary Fiber 4.59g 4%
Protein 5.73g 2%
Vitamin C 3.1mg 1%
Iron 1.5mg 2%
Calcium 71.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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