Creamy Coffee Eggnog Recipe

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Creamy Coffee Eggnog
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Ingredients:

  • 4 cups cold coffee
  • 1 (8 oz) container frozen whipped topping, thawed
  • 1 cup rum (optional)
  • whipped cream (optional)

Directions:

  1. Place coffee, eggnog and whipped topping (Cool Whip) in a large bowl and whisk until smooth.
  2. Add rum and stir until blended.
  3. Chill before serving.
  4. To serve, garnish each cup with whipped cream and grated nutmeg, if desired (also can use cinnamon sticks).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.37 Kcal (366 kJ)
Calories from fat 16.33 Kcal
% Daily Value*
Total Fat 1.81g 3%
Cholesterol 6.58mg 2%
Sodium 32.9mg 1%
Potassium 102.45mg 2%
Total Carbs 8.04g 3%
Sugars 7.37g 29%
Dietary Fiber 0.04g 0%
Protein 1.73g 3%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 66.76 Kcal (280 kJ)
Calories from fat 12.48 Kcal
% Daily Value*
Total Fat 1.39g 3%
Cholesterol 5.03mg 2%
Sodium 25.14mg 1%
Potassium 78.29mg 2%
Total Carbs 6.15g 3%
Sugars 5.63g 29%
Dietary Fiber 0.03g 0%
Protein 1.32g 3%
Calcium 42.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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