Creamy Chocolate Hazelnut Frosting Recipe

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Creamy Chocolate Hazelnut Frosting
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 cup chocolate-hazelnut spread (such as jif mocha capuccino-flavored hazelnut spread)
  • 1 tbsp milk
  • 1 1/2 tsp cream sherry (optional)

Directions:

  1. Beat cream cheese in a bowl with an electric hand mixer until softened. Add hazelnut spread, milk, and cream sherry; continue beating until smoothly combined into a frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.91 Kcal (485 kJ)
Calories from fat 60.79 Kcal
% Daily Value*
Total Fat 6.75g 10%
Cholesterol 2.83mg 1%
Sodium 17.96mg 1%
Potassium 85.5mg 2%
Total Carbs 12.4g 4%
Sugars 10.79g 43%
Dietary Fiber 0.99g 4%
Protein 1.23g 2%
Iron 0.8mg 4%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 483.52 Kcal (2024 kJ)
Calories from fat 253.57 Kcal
% Daily Value*
Total Fat 28.17g 10%
Cholesterol 11.81mg 1%
Sodium 74.92mg 1%
Potassium 356.66mg 2%
Total Carbs 51.73g 4%
Sugars 45.03g 43%
Dietary Fiber 4.11g 4%
Protein 5.12g 2%
Iron 3.3mg 4%
Calcium 105mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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