Creamy Cheeseburger Macaroni Recipe

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Creamy Cheeseburger Macaroni
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Ingredients:

Directions:

  1. Brown ground beef and onion in large skillet; drain well.
  2. Whisk together water, ketchup, and mustard in a bowl. Pour over meat and bring to a boil.
  3. Add macaroni and turn heat to medium low.
  4. Cover and simmer for 10-12 minutes or until macaroni is cooked and almost all of the liquid is absorbed.
  5. Stir in cubed Velveeta cheese until melted and distributed evenly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.54 Kcal (2012 kJ)
Calories from fat 152.2 Kcal
% Daily Value*
Total Fat 16.91g 26%
Cholesterol 55.39mg 18%
Sodium 1019.38mg 42%
Potassium 303.33mg 6%
Total Carbs 53.16g 18%
Sugars 6.46g 26%
Dietary Fiber 2.26g 9%
Protein 29.02g 58%
Vitamin C 5.6mg 9%
Iron 2.7mg 15%
Calcium 541mg 54%
Amount Per 100 g
Calories 173.82 Kcal (728 kJ)
Calories from fat 55.05 Kcal
% Daily Value*
Total Fat 6.12g 26%
Cholesterol 20.04mg 18%
Sodium 368.72mg 42%
Potassium 109.72mg 6%
Total Carbs 19.23g 18%
Sugars 2.34g 26%
Dietary Fiber 0.82g 9%
Protein 10.5g 58%
Vitamin C 2mg 9%
Iron 1mg 15%
Calcium 195.7mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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