Cream Cheese Cookies Recipe

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Cream Cheese Cookies
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Ingredients:

  • 1 cup shortening
  • 1 cup sugar
  • 1/2 tsp vanilla
  • 2 1/2 cups flour , sifted

Directions:

  1. Cream shortening, add cream cheese, blend well.
  2. Beat in sugar, then egg yolks and vanilla.
  3. Beat in flour.
  4. Makes a thick dough.
  5. Roll out on lightly floured board.
  6. Cut in circles or shapes.
  7. Bake at 350 for 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.47 Kcal (2652 kJ)
Calories from fat 359.56 Kcal
% Daily Value*
Total Fat 39.95g 61%
Cholesterol 52.61mg 18%
Sodium 1092.59mg 46%
Potassium 122.22mg 3%
Total Carbs 62.15g 21%
Sugars 15.05g 60%
Dietary Fiber 5.18g 21%
Protein 7.98g 16%
Iron 3.2mg 18%
Calcium 155mg 16%
Amount Per 100 g
Calories 464.23 Kcal (1944 kJ)
Calories from fat 263.5 Kcal
% Daily Value*
Total Fat 29.28g 61%
Cholesterol 38.56mg 18%
Sodium 800.69mg 46%
Potassium 89.57mg 3%
Total Carbs 45.55g 21%
Sugars 11.03g 60%
Dietary Fiber 3.79g 21%
Protein 5.85g 16%
Iron 2.3mg 18%
Calcium 113.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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