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Cream Cheese Clouds Recipe

Cream Cheese Clouds Recipe

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Ingredients

Count

Nutrition

244

Calories

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Ingredients:

Serving

1 can 16 oz. buttermilk biscuits
1/2 cup. sugar
1 tbsp. ground cinnamon
1 8 oz. package. cream cheese, cut into 12 cubes
1/4 cup. butter, melted

Directions:

-Separate dough and press each into 1/4 thickness
-Mix sugar and cinnamon in shallow dish
-Dip cream cheese cubes in melted butter and roll in cinnamon sugar
-Place 1 cube in center of each dough circle. Gather up sides to enclose filling. Press edges to seal.
-Place seam side up in lightly greased muffin pan
-Drizzle with remaining butter, and sprinkle with cinnamon sugar
-Bake 350 for 15 min.'s or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.25 Kcal (1023 kJ)
Calories from fat	159.01 Kcal
		% Daily Value*
Total Fat	17.67g	27%
Cholesterol	46.74mg	16%
Sodium	285.36mg	12%
Potassium	69.87mg	1%
Total Carbs	18.97g	6%
Sugars	10.04g	40%
Dietary Fiber	0.82g	3%
Protein	3.02g	6%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	413.49 Kcal (1731 kJ)
Calories from fat	269.18 Kcal
		% Daily Value*
Total Fat	29.91g	27%
Cholesterol	79.13mg	16%
Sodium	483.09mg	12%
Potassium	118.29mg	1%
Total Carbs	32.11g	6%
Sugars	16.99g	40%
Dietary Fiber	1.39g	3%
Protein	5.12g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.9mg	3%
Calcium	112.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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