Directions:
- Preheat oven to 400°F.
- Combine thawed, frozen mixed berries with pie filling. Place in oven safe baking dish.
- Combine baking mix with butter (or applesauce for a low fat version). Cut or pinch butter into mix until lumps resemble coarse meal.
- Drop biscuit mix on top of berries.
- Bake 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 383.71 Kcal (1607 kJ) | ||
| Calories from fat | 82.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.18g | 14% | |
|---|---|---|---|
| Cholesterol | 17.63mg | 6% | |
| Sodium | 831.55mg | 35% | |
| Potassium | 240.25mg | 5% | |
| Total Carbs | 65.83g | 22% | |
| Sugars | 17.41g | 70% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 9.73g | 19% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.8mg | 21% | |
| Calcium | 316.1mg | 32% | |
| Amount Per 100 g | |||
| Calories | 175.61 Kcal (735 kJ) | ||
| Calories from fat | 37.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 14% | |
|---|---|---|---|
| Cholesterol | 8.07mg | 6% | |
| Sodium | 380.58mg | 35% | |
| Potassium | 109.95mg | 5% | |
| Total Carbs | 30.13g | 22% | |
| Sugars | 7.97g | 70% | |
| Dietary Fiber | 1.05g | 9% | |
| Protein | 4.45g | 19% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.7mg | 21% | |
| Calcium | 144.7mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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