Crawfish Cornbread! Appetizer! Recipe

Posted by
Rate It!
Crawfish Cornbread! Appetizer!
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients and mix well.
  2. Put in greased 9x11 baking dish.
  3. Bake at 350°F for 40-45 minute.
  4. Serve hot or cold cut into small squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.03 Kcal (419 kJ)
Calories from fat 72.77 Kcal
% Daily Value*
Total Fat 8.09g 12%
Cholesterol 48.57mg 16%
Sodium 62.01mg 3%
Potassium 31.52mg 1%
Total Carbs 1.48g 0%
Sugars 0.41g 2%
Dietary Fiber 0.16g 1%
Protein 3g 6%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 313.31 Kcal (1312 kJ)
Calories from fat 227.92 Kcal
% Daily Value*
Total Fat 25.32g 12%
Cholesterol 152.14mg 16%
Sodium 194.23mg 3%
Potassium 98.74mg 1%
Total Carbs 4.64g 0%
Sugars 1.29g 2%
Dietary Fiber 0.49g 1%
Protein 9.39g 6%
Vitamin C 1.7mg 1%
Vitamin A 0.2mg 2%
Iron 0.9mg 2%
Calcium 172mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top