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Crawfish and Cream over Pasta Recipe

Crawfish and Cream over Pasta Recipe

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Ingredients:

Serving

1/4 tsp cayenne
1 cup chopped yellow onions
1 lb crawfish tails
1/4 cup dry white wine
1 tbsp fresh lemon juice
1/2 cup green onions
2 cup heavy cream
2 tsp joes stuff...see below
1 lb linguine or fettucine
2 tbsp olive oil
1/2 cup parsley
1/2 tsp salt
6 tbsp unsalted butter

Directions:

Cook the pasta in a large pot of boiling salted water until al dente, about 8 minutes. Drain, reserving 1/4 cup of the cooking liquid. Return to the pot and toss with the olive oil and reserved cooking liquid. Cover to keep warm.
In a large saute pan or skillet, melt the butter over medium-high heat. Add the onions and cook, stirring, until soft, about 5 minutes. Add the garlic, Joe's Stuff, salt, and cayenne, and cook, stirring, for 1 minute. Add the white wine and cook over high heat until nearly all evaporated. Add the cream lemon juice and cook, stirring occasionally, until slightly reduced. Add the crawfish tails and cook, stirring, to warm through. Add the onions and parsley and cook for 1 minute. Add the cooked pasta and toss to coat with the sauce. Cook until the pasta is warmed through, about 1 minute. Remove from the heat and add 1/2 cup of the cheese.
Turn out into a serving bowl and top with the remaining 1/2 cup of cheese. Serve.
*Peeled medium shrimp can be substituted, but the cooking time must be increased to allow thorough cooking.
**If you really like a lot of seafood, add the shrimp anyway!!!
NOTE: Joe's Stuff is available here: /21ozjoesstuff.aspx
It has NO equal. I use it almost every day and on everything that I cook. Works for this dish and is superior for blackening anything. Any chef must own it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	653.31 Kcal (2735 kJ)
Calories from fat	327.65 Kcal
		% Daily Value*
Total Fat	36.41g	56%
Cholesterol	207.78mg	69%
Sodium	361.64mg	15%
Potassium	100.92mg	2%
Total Carbs	57.19g	19%
Sugars	2.04g	8%
Dietary Fiber	5.11g	20%
Protein	24.74g	49%
Vitamin C	9.2mg	15%
Vitamin A	0.1mg	5%
Iron	1.9mg	10%
Calcium	62.4mg	6%

Amount Per 100 g
Calories	263.05 Kcal (1101 kJ)
Calories from fat	131.93 Kcal
		% Daily Value*
Total Fat	14.66g	56%
Cholesterol	83.66mg	69%
Sodium	145.61mg	15%
Potassium	40.64mg	2%
Total Carbs	23.03g	19%
Sugars	0.82g	8%
Dietary Fiber	2.06g	20%
Protein	9.96g	49%
Vitamin C	3.7mg	15%
Vitamin A	0.1mg	5%
Iron	0.8mg	10%
Calcium	25.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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