Cranberry Honey Butter Recipe

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Cranberry Honey Butter
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Ingredients:

  • 1/4 cup honey

Directions:

  1. In a small mixing bowl, beat butter and honey until fluffy.
  2. Add cranberry sauce and beat on low until blended.
  3. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.92 Kcal (1607 kJ)
Calories from fat 275.81 Kcal
% Daily Value*
Total Fat 30.65g 47%
Cholesterol 81.34mg 27%
Sodium 18.12mg 1%
Potassium 28.43mg 1%
Total Carbs 29.59g 10%
Sugars 29.13g 117%
Dietary Fiber 0.46g 2%
Protein 0.38g 1%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 13%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 391.25 Kcal (1638 kJ)
Calories from fat 281.08 Kcal
% Daily Value*
Total Fat 31.23g 47%
Cholesterol 82.9mg 27%
Sodium 18.46mg 1%
Potassium 28.97mg 1%
Total Carbs 30.15g 10%
Sugars 29.68g 117%
Dietary Fiber 0.47g 2%
Protein 0.39g 1%
Vitamin C 1.1mg 2%
Vitamin A 0.4mg 13%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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