Monkey Bars Recipe

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Monkey Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, beat butter, brown sugar and sugar until creamy.
  3. Beat in the eggs, water and vanilla extract.
  4. Gradually beat in flour and baking soda.
  5. Stir in chocolate morsels, cereal, peanuts and raisins.
  6. Spread mixture into a greased 13x9 dish and bake for 30 to 35 minutes or until golden brown.
  7. Cool completely; cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.98 Kcal (2583 kJ)
Calories from fat 317.84 Kcal
% Daily Value*
Total Fat 35.32g 54%
Cholesterol 67.95mg 23%
Sodium 575.3mg 24%
Potassium 282.55mg 6%
Total Carbs 70.63g 24%
Sugars 17.49g 70%
Dietary Fiber 3.3g 13%
Protein 9.29g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 6%
Iron 2.8mg 16%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 373.22 Kcal (1563 kJ)
Calories from fat 192.26 Kcal
% Daily Value*
Total Fat 21.36g 54%
Cholesterol 41.1mg 23%
Sodium 348.01mg 24%
Potassium 170.92mg 6%
Total Carbs 42.73g 24%
Sugars 10.58g 70%
Dietary Fiber 2g 13%
Protein 5.62g 19%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 1.7mg 16%
Calcium 56mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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