Cranberry Chip Cookies Recipe

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Cranberry Chip Cookies
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Ingredients:

Directions:

  1. Heat oven to 375°.
  2. Grease cookie sheet.
  3. Mix sugars and margarine in large bowl.
  4. Stir in milk, orange juice and egg.
  5. Stir in flour, baking powder, salt and baking soda.
  6. Carefully stir in cranberries, nuts and vanilla milk chips.
  7. Drop dough by rounded teaspoonfuls about 2 inches apart on cookie sheet.
  8. Bake 10 to 15 minutes or until light brown.
  9. Remove from cookie sheet.
  10. Cool on wire rack.
  11. Spread with Chocolate Glaze.
  12. CHOCOLATE GLAZE-.
  13. Heat chocolate chips, margarine and corn syrup over low heat, stirring constantly, until chocolate chips are melted; cool slightly.
  14. Stir in water, 1 teaspoon at a time, until consistency of thick syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.87 Kcal (1306 kJ)
Calories from fat 123.32 Kcal
% Daily Value*
Total Fat 13.7g 21%
Cholesterol 8.25mg 3%
Sodium 88.92mg 4%
Potassium 121.55mg 3%
Total Carbs 45.22g 15%
Sugars 28.11g 112%
Dietary Fiber 1.94g 8%
Protein 3.8g 8%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 362.88 Kcal (1519 kJ)
Calories from fat 143.49 Kcal
% Daily Value*
Total Fat 15.94g 21%
Cholesterol 9.59mg 3%
Sodium 103.47mg 4%
Potassium 141.44mg 3%
Total Carbs 52.62g 15%
Sugars 32.71g 112%
Dietary Fiber 2.26g 8%
Protein 4.43g 8%
Vitamin C 3.1mg 4%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 42.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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