Cranberry Brownies Recipe

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Cranberry Brownies
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Ingredients:

Directions:

  1. Whisk together eggs, oil and yogurt.
  2. Add brownie mix and stir until combined.
  3. Fold in cranberries and chips.
  4. Pour into a 9x13 pan and bake at 350 degrees for 30-40 minutes until a toothpick tests clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4532.22 Kcal (18975 kJ)
Calories from fat 2193.16 Kcal
% Daily Value*
Total Fat 243.68g 375%
Cholesterol 335.32mg 112%
Sodium 2003.25mg 83%
Potassium 1576.52mg 34%
Total Carbs 602.6g 201%
Sugars 105.16g 421%
Dietary Fiber 11.92g 48%
Protein 41.23g 82%
Vitamin C 0.6mg 1%
Iron 18.1mg 101%
Calcium 245.4mg 25%
Amount Per 100 g
Calories 432.81 Kcal (1812 kJ)
Calories from fat 209.44 Kcal
% Daily Value*
Total Fat 23.27g 375%
Cholesterol 32.02mg 112%
Sodium 191.3mg 83%
Potassium 150.55mg 34%
Total Carbs 57.55g 201%
Sugars 10.04g 421%
Dietary Fiber 1.14g 48%
Protein 3.94g 82%
Vitamin C 0.1mg 1%
Iron 1.7mg 101%
Calcium 23.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 110.2
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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