Cracker Topped Peach Delight Recipe

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Cracker Topped Peach Delight
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Ingredients:

  • 1 large can peach halves
  • 5 tbsp butter

Directions:

  1. Place drained peach halves in greased casserole dish then sprinkle with sugar.
  2. Crush entire stack of crackers and sprinkle over sugar and peaches then top off with butter.
  3. Bake at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.55 Kcal (672 kJ)
Calories from fat 87.57 Kcal
% Daily Value*
Total Fat 9.73g 15%
Cholesterol 25.44mg 8%
Sodium 5.53mg 0%
Potassium 15.05mg 0%
Total Carbs 19.16g 6%
Sugars 18.54g 74%
Dietary Fiber 0.13g 1%
Protein 0.26g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 4mg 0%
Amount Per 100 g
Calories 387.02 Kcal (1620 kJ)
Calories from fat 211.08 Kcal
% Daily Value*
Total Fat 23.45g 15%
Cholesterol 61.33mg 8%
Sodium 13.33mg 0%
Potassium 36.29mg 0%
Total Carbs 46.18g 6%
Sugars 44.68g 74%
Dietary Fiber 0.32g 1%
Protein 0.63g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 4%
Calcium 9.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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