Crab Dip Recipe

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Crab Dip
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Ingredients:

Directions:

  1. Mix crab or shrimp in food processor and chop slightly, Add all other ingredients and mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.07 Kcal (411 kJ)
Calories from fat 90.26 Kcal
% Daily Value*
Total Fat 10.03g 15%
Cholesterol 18.48mg 6%
Sodium 94.01mg 4%
Potassium 25.02mg 1%
Total Carbs 0.84g 0%
Sugars 0.65g 3%
Dietary Fiber 0g 0%
Protein 1.28g 3%
Vitamin C 0.3mg 1%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 400.63 Kcal (1677 kJ)
Calories from fat 368.75 Kcal
% Daily Value*
Total Fat 40.97g 15%
Cholesterol 75.5mg 6%
Sodium 384.04mg 4%
Potassium 102.22mg 1%
Total Carbs 3.42g 0%
Sugars 2.65g 3%
Dietary Fiber 0.02g 0%
Protein 5.24g 3%
Vitamin C 1.3mg 1%
Iron 0.1mg 0%
Calcium 60.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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