Cowboy Cookies Recipe

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Cowboy Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Using paddle attachment in large mixing bowl, cream together oleo and butter until light and fluffy. Add eggs, one at a time and beat well after each addition. Add vanilla and brandy. Add sugars and beat well. Turn mixer off and let batter sit while you do the next step.
  3. In large bowl combine oatmeal, flour, corn flakes, baking soda, baking powder, dates, raisins (both kinds), and the white & chocolate chips. Mix together with hands so that the fruits are broken up and coated with the dry ingredients.
  4. Add the dry ingredients to the creamed batter as quickly as possible on lowest speed of the mixer. At some point, you will have to finish mixing by hand (my largest bowl still is not large enough for this entire recipe). Mix until all dry ingredients are incorporated into the batter. Try not to over mix.
  5. Using large cookie scoop or an ice-cream scoop, place large balls approximately 2 apart on cookie sheet (I line with parchment paper for easier clean up and no sticking).
  6. Bake for 9-13 minutes until cookies are lightly golden brown. They should still appear puffy and they will flatten as they cool. Remove from cookie sheet and let cool completely on racks. Store in air-tight containers.
  7. These cookies freeze and ship very well. Your yield will depend on how large you make the cookies. The original recipe said to make as large as your fist, we preferred to use the ice cream scoop.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2393.04 Kcal (10019 kJ)
Calories from fat 759.11 Kcal
% Daily Value*
Total Fat 84.35g 130%
Cholesterol 190.46mg 63%
Sodium 3791.11mg 158%
Potassium 1478.96mg 31%
Total Carbs 384.12g 128%
Sugars 166.63g 667%
Dietary Fiber 23.34g 93%
Protein 33.67g 67%
Vitamin C 2.2mg 4%
Vitamin A 0.4mg 13%
Iron 14.8mg 82%
Calcium 617.1mg 62%
Amount Per 100 g
Calories 361.09 Kcal (1512 kJ)
Calories from fat 114.54 Kcal
% Daily Value*
Total Fat 12.73g 130%
Cholesterol 28.74mg 63%
Sodium 572.04mg 158%
Potassium 223.16mg 31%
Total Carbs 57.96g 128%
Sugars 25.14g 667%
Dietary Fiber 3.52g 93%
Protein 5.08g 67%
Vitamin C 0.3mg 4%
Vitamin A 0.1mg 13%
Iron 2.2mg 82%
Calcium 93.1mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.1
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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