Couscous with Pistachios and Scallions Recipe

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Couscous with Pistachios and Scallions
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Ingredients:

Directions:

  1. Cook couscous according to package directions. Add pistachios and scallions, fluffing with a fork to combine. Season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230 Kcal (963 kJ)
Calories from fat 50.59 Kcal
% Daily Value*
Total Fat 5.62g 9%
Sodium 6.02mg 0%
Potassium 205.16mg 4%
Total Carbs 37.08g 12%
Sugars 1.05g 4%
Dietary Fiber 3.5g 14%
Protein 8.17g 16%
Vitamin C 1.5mg 3%
Iron 1mg 5%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 376.86 Kcal (1578 kJ)
Calories from fat 82.9 Kcal
% Daily Value*
Total Fat 9.21g 9%
Sodium 9.86mg 0%
Potassium 336.16mg 4%
Total Carbs 60.76g 12%
Sugars 1.72g 4%
Dietary Fiber 5.74g 14%
Protein 13.39g 16%
Vitamin C 2.5mg 3%
Iron 1.6mg 5%
Calcium 44.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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