Country Pineapple Casserole Recipe

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Country Pineapple Casserole
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Ingredients
6
Count
Nutrition
662
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Stir in pineapple and lemon juice. Fold in bread cubes.
  2. Pour into a greased 13-in.-by-9-in. baking dish. Bake, uncovered, at 325 degrees for 35-40 minutes or until a knife inserted near the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.77 Kcal (2771 kJ)
Calories from fat 95.35 Kcal
% Daily Value*
Total Fat 10.59g 16%
Cholesterol 129.46mg 43%
Sodium 937.41mg 39%
Potassium 164.26mg 3%
Total Carbs 119.01g 40%
Sugars 32.94g 132%
Dietary Fiber 0.95g 4%
Protein 23.19g 46%
Vitamin C 10mg 17%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 185.32 Kcal (776 kJ)
Calories from fat 26.7 Kcal
% Daily Value*
Total Fat 2.97g 16%
Cholesterol 36.25mg 43%
Sodium 262.5mg 39%
Potassium 46mg 3%
Total Carbs 33.33g 40%
Sugars 9.23g 132%
Dietary Fiber 0.26g 4%
Protein 6.49g 46%
Vitamin C 2.8mg 17%
Iron 0.2mg 3%
Calcium 9.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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