Country Ham Sauce Recipe

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Ingredients:

Serving

1 (10-oz) package frozen chopped spinach, thawed
3 tbsp butter or margarine
3 tbsp all-purpose flour
2 cups chicken broth
1 1/2 cups whipping cream
1 cup chopped country ham
1/2 cup freshly grated parmesan cheese
1 tsp freshly ground pepper
1/8 tsp ground nutmeg

Directions:

Drain spinach well, pressing between paper towels; set aside.
Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook, stirring constantly, 2 to 3 minutes or until lightly browned.
Whisk in broth and whipping cream gradually; cook over medium heat, whisking constantly, until mixture begins to boil. Reduce heat, and simmer 10 to 15 minutes or until slightly thickened. Stir in spinach, ham, and remaining ingredients; cook until thoroughly heated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1632.29 Kcal (6834 kJ)
Calories from fat	1119.82 Kcal
		% Daily Value*
Total Fat	124.42g	191%
Cholesterol	501.01mg	167%
Sodium	8948.91mg	373%
Potassium	1984.74mg	42%
Total Carbs	27.97g	9%
Sugars	0.89g	4%
Dietary Fiber	2.19g	9%
Protein	93g	186%
Vitamin C	36.4mg	61%
Vitamin A	0.7mg	24%
Iron	3.9mg	22%
Calcium	791.6mg	79%

Amount Per 100 g
Calories	157.92 Kcal (661 kJ)
Calories from fat	108.34 Kcal
		% Daily Value*
Total Fat	12.04g	191%
Cholesterol	48.47mg	167%
Sodium	865.81mg	373%
Potassium	192.02mg	42%
Total Carbs	2.71g	9%
Sugars	0.09g	4%
Dietary Fiber	0.21g	9%
Protein	9g	186%
Vitamin C	3.5mg	61%
Vitamin A	0.1mg	24%
Iron	0.4mg	22%
Calcium	76.6mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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