Cornbread Stuffing with Sausage & Fruit Recipe

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Ingredients:

Serving

1/2 lb bulk pork sausage or 1/2 lb turkey sausage (such as jimmy dean)
1/2 cup onion, chopped
3 tbsp sweet unsalted butter ( no substitutes)
1 medium pear, peeled,cored,chopped (1 cup)
1 medium apple, peeled,cored,chopped (1 cup)
1/4 tsp salt
1 (8 oz) package cornbread stuffing mix
1/4 cup raisins
1/2 cup walnuts, chopped
1/2-3/4 cup water

Directions:

Preheat oven to 325 F.
Brown sausage in a large skillet until no longer pink; drain fat.
Add butter, chopped pear and apple, and salt to the pan.
Stir to combine with cooked sausage and cook 1 minute.
Mix together the dry stuffing mix with the raisins and nuts.
Add the sausage mixture to the dry mixture and toss to coat.
Add enough water to moisten.
Use this mixture to stuff turkey or other meat and cook according to your recipe for the stuffed meat.
Or, put the mixture into a 2 quart casserole and bake, covered with foil, at 325 F for 40 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	154.05 Kcal (645 kJ)
Calories from fat	81.52 Kcal
		% Daily Value*
Total Fat	9.06g	14%
Cholesterol	19.05mg	6%
Sodium	309.52mg	13%
Potassium	197.63mg	4%
Total Carbs	12.02g	4%
Sugars	4.09g	16%
Dietary Fiber	2.1g	8%
Protein	7.23g	14%
Vitamin C	2.6mg	4%
Iron	0.8mg	5%
Calcium	22mg	2%

Amount Per 100 g
Calories	166.96 Kcal (699 kJ)
Calories from fat	88.35 Kcal
		% Daily Value*
Total Fat	9.82g	14%
Cholesterol	20.64mg	6%
Sodium	335.46mg	13%
Potassium	214.19mg	4%
Total Carbs	13.03g	4%
Sugars	4.44g	16%
Dietary Fiber	2.27g	8%
Protein	7.84g	14%
Vitamin C	2.8mg	4%
Iron	0.9mg	5%
Calcium	23.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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