Cornbread Crust Batter Recipe

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Cornbread Crust Batter
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Ingredients:

Directions:

  1. Stir together all ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.93 Kcal (5279 kJ)
Calories from fat 324.77 Kcal
% Daily Value*
Total Fat 36.09g 56%
Cholesterol 425.73mg 142%
Sodium 437.68mg 18%
Potassium 1247.46mg 27%
Total Carbs 203.06g 68%
Sugars 8.57g 34%
Dietary Fiber 17.08g 68%
Protein 40.8g 82%
Vitamin C 1.2mg 2%
Iron 9.3mg 52%
Calcium 373.7mg 37%
Amount Per 100 g
Calories 216.84 Kcal (908 kJ)
Calories from fat 55.85 Kcal
% Daily Value*
Total Fat 6.21g 56%
Cholesterol 73.21mg 142%
Sodium 75.27mg 18%
Potassium 214.52mg 27%
Total Carbs 34.92g 68%
Sugars 1.47g 34%
Dietary Fiber 2.94g 68%
Protein 7.02g 82%
Vitamin C 0.2mg 2%
Iron 1.6mg 52%
Calcium 64.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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