Compliment Getters Pickles Recipe

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Ingredients:

Serving

cucumber
2 cups vinegar
2 gallons water
8 tbsp salt
1 cup vinegar
1 cup water
2 cups sugar
1/4 tsp red pepper
1/2 tsp turmeric
2 onions, sliced
4 tsp alum

Directions:

Cut cucumbers lengthwise.
Add 1 heaping tablespoon salt for each quart of water; let stand overnight.
Drain.
Place in kettle and cover with weak solution on 1 cup vinegar to1 gallon water; heat to simmer.
Meanwhile, in another pot, make a syrup of 1 cup vinegar, 1 cup water,
2 cups sugar, 1/4 teaspoon red pepper, and 1/2 teaspoon turmeric.
Boil for 10 minutes.
When pickles have simmered 10 minutes, drain and put into clean jars.
Add 2 slices onion and 1/4 teaspoon alum to each jar.
Cover with boiling syrup before sealing; seal.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	100.64 Kcal (421 kJ)
Calories from fat	1.31 Kcal
		% Daily Value*
Total Fat	0.15g	0%
Cholesterol	0.17mg	0%
Sodium	4673.52mg	195%
Potassium	31.77mg	1%
Total Carbs	22.33g	7%
Sugars	20.37g	81%
Dietary Fiber	0.42g	2%
Protein	0.36g	1%
Vitamin C	1.4mg	2%
Calcium	76.1mg	8%

Amount Per 100 g
Calories	13.2 Kcal (55 kJ)
Calories from fat	0.17 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Cholesterol	0.02mg	0%
Sodium	613.15mg	195%
Potassium	4.17mg	1%
Total Carbs	2.93g	7%
Sugars	2.67g	81%
Dietary Fiber	0.06g	2%
Protein	0.05g	1%
Vitamin C	0.2mg	2%
Calcium	10mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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