Cold Corn Salad Recipe

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Cold Corn Salad
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Chill for at least two hours.
  3. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.69 Kcal (844 kJ)
Calories from fat 186.74 Kcal
% Daily Value*
Total Fat 20.75g 32%
Cholesterol 11.55mg 4%
Sodium 466.38mg 19%
Potassium 40.02mg 1%
Total Carbs 3.48g 1%
Sugars 1.65g 7%
Dietary Fiber 0.55g 2%
Protein 0.74g 1%
Vitamin C 1.2mg 2%
Iron 0.1mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 391.91 Kcal (1641 kJ)
Calories from fat 362.87 Kcal
% Daily Value*
Total Fat 40.32g 32%
Cholesterol 22.44mg 4%
Sodium 906.25mg 19%
Potassium 77.76mg 1%
Total Carbs 6.76g 1%
Sugars 3.2g 7%
Dietary Fiber 1.07g 2%
Protein 1.43g 1%
Vitamin C 2.4mg 2%
Iron 0.2mg 1%
Calcium 11.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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