Directions:
- Preheat oven to 375 degrees. In a bowl, blend together the sugar, flour and nutmeg. Add the butter, eggs, vanilla and milk. Mix well. Stir in the coconut. Pour into the pie shell and bake for 30 minutes or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.84 Kcal (841 kJ) | ||
| Calories from fat | 110.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.33g | 19% | |
|---|---|---|---|
| Cholesterol | 69.58mg | 23% | |
| Sodium | 80.08mg | 3% | |
| Potassium | 161.56mg | 3% | |
| Total Carbs | 20.19g | 7% | |
| Sugars | 13.54g | 54% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 4.06g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 52.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 186.23 Kcal (780 kJ) | ||
| Calories from fat | 102.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.43g | 19% | |
|---|---|---|---|
| Cholesterol | 64.52mg | 23% | |
| Sodium | 74.25mg | 3% | |
| Potassium | 149.81mg | 3% | |
| Total Carbs | 18.72g | 7% | |
| Sugars | 12.56g | 54% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 48.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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