Coconut-Almond Rice Krispies Treats Recipe

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Coconut-Almond Rice Krispies Treats
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Ingredients:

Directions:

  1. Butter a 9 x 9 baking pan or casserole dish.
  2. In a large bowl, measure rice krispy cereal and set aside.
  3. In a large non-stick frying pan, add coconut flakes and almonds and dry roast over medium-high heat, stirring frequently, until the coconut and almonds start to turn golden; about 4 minutes.
  4. Immediately pour into the bowl with the cereal and mix well.
  5. In the same frying pan melt butter over low heat.
  6. Add the grated almond paste and marshmallows.
  7. Cook over low heat until all ingredients are melted and smooth; about 5 minutes.
  8. Immediately pour almond-marsmallow mixture into the bowl of cereal.
  9. Butter a large spoon and mix contents thoroughly until well incorporated.
  10. Press krispy treat mixture into the buttered dish.
  11. Cool until firm enough to cut into 1 1/2 inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.56 Kcal (1891 kJ)
Calories from fat 220.05 Kcal
% Daily Value*
Total Fat 24.45g 38%
Cholesterol 30.53mg 10%
Sodium 241.44mg 10%
Potassium 184.11mg 4%
Total Carbs 53.56g 18%
Sugars 11.92g 48%
Dietary Fiber 2.22g 9%
Protein 5.8g 12%
Vitamin C 18mg 30%
Vitamin A 2.5mg 85%
Iron 11.6mg 64%
Calcium 39.9mg 4%
Amount Per 100 g
Calories 354.2 Kcal (1483 kJ)
Calories from fat 172.6 Kcal
% Daily Value*
Total Fat 19.18g 38%
Cholesterol 23.95mg 10%
Sodium 189.38mg 10%
Potassium 144.41mg 4%
Total Carbs 42.01g 18%
Sugars 9.35g 48%
Dietary Fiber 1.74g 9%
Protein 4.55g 12%
Vitamin C 14.1mg 30%
Vitamin A 2mg 85%
Iron 9.1mg 64%
Calcium 31.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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