Peaches & Cream Crunch Recipe

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Peaches & Cream Crunch
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Ingredients:

Directions:

  1. Pre bake the pecans, to toast, if desired.
  2. Preheat oven to 350.
  3. For the crust, on stovetop heat butter and brown sugar, bring to a low boil; meanwhile, combine the cereal, pecans and coconut.
  4. Add the cereal mixture to butter/sugar boil and mix well; reserve 3 cups.
  5. Press the remaining mixture into the bottom of a hotel pan.
  6. Bake at 350 degrees for 5 minutes, then cool.
  7. For the filling, heat marshmallow and milk until marshmallows melt and mixture is smooth.
  8. Cool this and set aside.
  9. Beat the cream to stiff peaks and fold in the cooled marshmallow mixture.
  10. Spread this over the baked cereal crust and freeze.
  11. For the topping, combine peach juice, sugar and lemon juice, heat on stove top for 2 minutes.
  12. Add cornstarch and heat until thickened, about 4 minutes.
  13. Add peaches, then cool.
  14. Pour the topping mixture over the frozen filling, and sprinkle with the reserved crumb mixture.
  15. Chill for 30 minutes; cut into squares and garnish with strawberries, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2337.11 Kcal (9785 kJ)
Calories from fat 1024.18 Kcal
% Daily Value*
Total Fat 113.8g 175%
Cholesterol 137.78mg 46%
Sodium 389.81mg 16%
Potassium 1619.69mg 34%
Total Carbs 334.15g 111%
Sugars 268.96g 1076%
Dietary Fiber 22.62g 90%
Protein 21.22g 42%
Vitamin C 653.4mg 1089%
Vitamin A 0.4mg 13%
Iron 3.6mg 20%
Calcium 285mg 28%
Amount Per 100 g
Calories 166.28 Kcal (696 kJ)
Calories from fat 72.87 Kcal
% Daily Value*
Total Fat 8.1g 175%
Cholesterol 9.8mg 46%
Sodium 27.73mg 16%
Potassium 115.24mg 34%
Total Carbs 23.77g 111%
Sugars 19.14g 1076%
Dietary Fiber 1.61g 90%
Protein 1.51g 42%
Vitamin C 46.5mg 1089%
Iron 0.3mg 20%
Calcium 20.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.4
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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