Cocktail Crisps Recipe

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Cocktail Crisps
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Ingredients:

  • 1/4 lb butter
  • 1 cup flour
  • to taste cayenne pepper (optional)

Directions:

  1. Blend the first three ingredients well.
  2. Add the Rice Krispies.
  3. Roll into small balls, about 1/2 teaspoon.
  4. Flatten balls out on cookie sheet. Bake in a 350 F oven for 12 to 15 minutes.
  5. Cayenne pepper may be added along with the first three ingredients for added zest.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.54 Kcal (1710 kJ)
Calories from fat 251.23 Kcal
% Daily Value*
Total Fat 27.91g 43%
Cholesterol 63.73mg 21%
Sodium 728.04mg 30%
Potassium 74.99mg 2%
Total Carbs 31.06g 10%
Sugars 2.89g 12%
Dietary Fiber 2.76g 11%
Protein 9.07g 18%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 236.9mg 24%
Amount Per 100 g
Calories 339.52 Kcal (1422 kJ)
Calories from fat 208.78 Kcal
% Daily Value*
Total Fat 23.2g 43%
Cholesterol 52.96mg 21%
Sodium 605.04mg 30%
Potassium 62.32mg 2%
Total Carbs 25.82g 10%
Sugars 2.4g 12%
Dietary Fiber 2.29g 11%
Protein 7.53g 18%
Vitamin A 0.2mg 6%
Iron 1.5mg 10%
Calcium 196.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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