Citrus Iced Tea Recipe

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Citrus Iced Tea
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Ingredients
8
Count
Nutrition
45
Calories
Total time
15
Minutes
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Ingredients:

  • 2-1/2 cups water
  • 1/2 cup plus 2 tbsp sugar
  • 3 tbsp lemon juice
  • 1 tbsp lime juice
  • additional ingredient (for each serving):
  • 3/4 cup brewed tea

Directions:

  1. In a large saucepan, bring the water and sugar to a boil. Reduce heat; add juices and lime peel. Simmer, uncovered, for 30 minutes. Strain syrup; refrigerate for 2 hours. Yield: 2 cups syrup (8 servings).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.27 Kcal (190 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.05mg 0%
Potassium 75.58mg 2%
Total Carbs 11.22g 4%
Sugars 10.05g 40%
Dietary Fiber 0.02g 0%
Protein 0.32g 1%
Vitamin C 18.5mg 31%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 31.66 Kcal (133 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.43mg 0%
Potassium 52.85mg 2%
Total Carbs 7.85g 4%
Sugars 7.03g 40%
Dietary Fiber 0.01g 0%
Protein 0.22g 1%
Vitamin C 12.9mg 31%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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