Directions:
- In a saucepan bring water and cloves to a simmer, cover and simmer for 10 minutes.
- Stir in 1/3 cup honey, stirring to dissolve.
- Stir in juices.
- Cover and heat through but do not boil.
- Taste and stir in additional honey, if desired.
- Ladle into 4 mugs, garnishing with lime slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.02 Kcal (691 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.88mg | 0% | |
| Potassium | 252.11mg | 5% | |
| Total Carbs | 45.57g | 15% | |
| Sugars | 36.48g | 146% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 64.2mg | 107% | |
| Iron | 0.7mg | 4% | |
| Calcium | 49.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 47.05 Kcal (197 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.96mg | 0% | |
| Potassium | 71.88mg | 5% | |
| Total Carbs | 12.99g | 15% | |
| Sugars | 10.4g | 146% | |
| Dietary Fiber | 0.57g | 8% | |
| Protein | 0.37g | 3% | |
| Vitamin C | 18.3mg | 107% | |
| Iron | 0.2mg | 4% | |
| Calcium | 14.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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