Citrus Chocolate Cupcakes Recipe

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Citrus Chocolate Cupcakes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup orange juice
  • 1/3 cup water
  • 3 tbsp oil
  • 1 tbsp vinegar
  • 1 tsp vanilla
  • 1/4 tsp orange extract (optional)
  • 1 orange , zest of
  • 1/3 cup mini chocolate chip

Directions:

  1. In a medium bowl combine flours, sugar, cocoa and baking soda.
  2. In a large bowl combine juice, water, oil, vinegar, vanilla, and orange extract (if desired) and orange zest.
  3. Add flour mixture to the juice mixture; stir until just moistened.
  4. Fold in chocolate chips.
  5. Spray 12 medium muffin cups or use paper liners.
  6. Fill cups half full with batter.
  7. Bake at 375F 13-16 minutes or until toothpick comes out clean.
  8. Cool 5 minutes before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.68 Kcal (807 kJ)
Calories from fat 65.04 Kcal
% Daily Value*
Total Fat 7.23g 11%
Sodium 145.53mg 6%
Potassium 114.31mg 2%
Total Carbs 30.29g 10%
Sugars 6.79g 27%
Dietary Fiber 1.19g 5%
Protein 2.69g 5%
Vitamin C 11mg 18%
Iron 1.4mg 8%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 274.08 Kcal (1148 kJ)
Calories from fat 92.52 Kcal
% Daily Value*
Total Fat 10.28g 11%
Sodium 207.01mg 6%
Potassium 162.59mg 2%
Total Carbs 43.09g 10%
Sugars 9.66g 27%
Dietary Fiber 1.7g 5%
Protein 3.82g 5%
Vitamin C 15.6mg 18%
Iron 2mg 8%
Calcium 24mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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