Directions:
- In large bowl, with mixer at medium speed, beat butter and cream cheese until creamy, about 2 minutes. Reduce speed tolow; gradually beat in flour and salt until well mixed, occasionally scraping bowl with rubber spatula.
- On sheet of plastic wrap, pat dough into small rectangle. Wrap in plastic wrap and refrigerate 1 hour or until dough is firm enough to roll. (Or freeze dough for 30 minutes.)
- Meanwhile, in small bowl, mix sugar and cinnamon; set aside.
- On lightly floured surface, with floured rolling pin, roll dough into 15 by 12 rectangle. Sprinkle cinnamon-sugar mixture evenly over dough.
- Starting from a long side, tightly roll rectangle jelly-roll fashion. Brush last 1/2-inch of dough with water to help seal edge.Cut log crosswise in half. Slide logs onto cookie sheet; cover with plastic wrap and refrigerate 2 hours or until dough is firm enough to slice. (Or freeze dough for 45 minutes.)
- Preheat oven to 400 degrees F. Remove 1 log from freezer; with serrated knife, cut log crosswise into 1/4 inch thick slices. Place cookies, 1/2 inch apart on ungreased large cookie sheet.
- Bake cookies 12-14 minutes or until lightly browned. Transfer cookies to wire rack to cool. Repeat with remaining log. Store cookies in tightly covered container at room temperature up to 3 days, or in freezer up to 3 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1930.84 Kcal (8084 kJ) | ||
| Calories from fat | 1188.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 132.08g | 203% | |
|---|---|---|---|
| Cholesterol | 368.77mg | 123% | |
| Sodium | 962.05mg | 40% | |
| Potassium | 363.04mg | 8% | |
| Total Carbs | 164.99g | 55% | |
| Sugars | 42.26g | 169% | |
| Dietary Fiber | 6.07g | 24% | |
| Protein | 23.67g | 47% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.8mg | 10% | |
| Calcium | 188.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 452.35 Kcal (1894 kJ) | ||
| Calories from fat | 278.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.94g | 203% | |
|---|---|---|---|
| Cholesterol | 86.39mg | 123% | |
| Sodium | 225.38mg | 40% | |
| Potassium | 85.05mg | 8% | |
| Total Carbs | 38.65g | 55% | |
| Sugars | 9.9g | 169% | |
| Dietary Fiber | 1.42g | 24% | |
| Protein | 5.54g | 47% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.4mg | 10% | |
| Calcium | 44.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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