Cinnamon Honeybun Cake Recipe

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Cinnamon Honeybun Cake
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1 cup buttermilk
  • 4 eggs
  • 1/2 tsp baking soda
  • 3/4 cup vegetable oil
  • 3/4 cup milk
  • 1 tsp vanilla extract (optional)
  • 3 cups confectioners' sugar

Directions:

  1. Preheat an oven to 325 degrees F (165 degrees C). Grease a 9x13-inch cake pan.
  2. In a bowl, whisk together the cake mix, buttermilk, eggs, baking soda, and vegetable oil until thoroughly combined. In a separate bowl, stir the brown sugar and cinnamon together. Pour batter into the prepared cake pan, and spoon the cinnamon sugar onto the batter in several places. Using the spoon, gently swirl the cinnamon sugar into the cake batter, leaving streaks and ribbons of sugar mixture (do not overmix).
  3. Bake cake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 30 to 35 minutes. Remove cake from oven, and punch holes all over the cake with a table knife.
  4. Whisk milk, vanilla extract, and confectioners' sugar together in a bowl to form a smooth, runny icing; pour the icing all over the cake, allowing it to soak into the holes. Allow cake to cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5612.02 Kcal (23496 kJ)
Calories from fat 1711.83 Kcal
% Daily Value*
Total Fat 190.2g 293%
Cholesterol 685.35mg 228%
Sodium 1454.46mg 61%
Potassium 1214.13mg 26%
Total Carbs 977.17g 326%
Sugars 931.09g 3724%
Dietary Fiber 3.04g 12%
Protein 37.37g 75%
Vitamin C 0.2mg 0%
Iron 6.4mg 36%
Calcium 883.6mg 88%
Amount Per 100 g
Calories 322.88 Kcal (1352 kJ)
Calories from fat 98.49 Kcal
% Daily Value*
Total Fat 10.94g 293%
Cholesterol 39.43mg 228%
Sodium 83.68mg 61%
Potassium 69.85mg 26%
Total Carbs 56.22g 326%
Sugars 53.57g 3724%
Dietary Fiber 0.17g 12%
Protein 2.15g 75%
Iron 0.4mg 36%
Calcium 50.8mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 127.5
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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