Cinnamon Cookie Crisps Recipe

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Cinnamon Cookie Crisps
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Ingredients
8
Count
Nutrition
653
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/3 cup shortening
  • 3/4 cup sugar
  • 1/4 cup sugar

Directions:

  1. Preheat oven to 375 degrees.
  2. In a small bowl, sift flour, baking powder, salt and cinnamon; set aside.
  3. In a large bowl, cream shortening and 3/4 cup sugar until light and fluffy.
  4. Add 1/2 of the flour mixture then the evaporated milk and then the remaining flour mixture; mix after each addition.
  5. Form rounded teaspoons of dough into a ball and roll in sugar.
  6. Place on greased baking sheets then flatten into a 1/8 inch thick circle.
  7. Bake for 10 minutes or until light brown.
  8. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 653 Kcal (2734 kJ)
Calories from fat 271.05 Kcal
% Daily Value*
Total Fat 30.12g 46%
Cholesterol 6.03mg 2%
Sodium 1566.66mg 65%
Potassium 428.97mg 9%
Total Carbs 89.68g 30%
Sugars 29.41g 118%
Dietary Fiber 6.61g 26%
Protein 8.58g 17%
Vitamin C 0.4mg 1%
Iron 3.8mg 21%
Calcium 335.5mg 34%
Amount Per 100 g
Calories 407.29 Kcal (1705 kJ)
Calories from fat 169.06 Kcal
% Daily Value*
Total Fat 18.78g 46%
Cholesterol 3.76mg 2%
Sodium 977.16mg 65%
Potassium 267.56mg 9%
Total Carbs 55.93g 30%
Sugars 18.35g 118%
Dietary Fiber 4.12g 26%
Protein 5.35g 17%
Vitamin C 0.3mg 1%
Iron 2.4mg 21%
Calcium 209.2mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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