Directions:
- In a small saucepan, add 1 cup water and cinnamon candies; bring to boil, reduce heat and simmer for about 5 to 6 minutes or until candies are dissolved.
- In a large saucepan or cooking pot, add apples and the dissolved candy mixture along with the additional 1/2 cup of water.
- Cook until apples are soft; mash apples.
- Now add 1 cup sugar, hot-tamale jelly beans and continue to simmer until most of the tamale beans are dissolved, about 10 minutes.
- Some of the jelly beans will not be dissolved and this is okay, they will be light in color.
- Serve hot or refrigerate until ready to serve.
- Serve with ice cream, whipping cream or whipped cream or serve as is.
- The apple sauce has a vary light touch of a cinnamon spicy taste.
- You may adjust to your taste by adding more cinnamon candies or using less.
- If you desire to have the sauce spicier, just add a few more cinnamon candies and a small amount of water to a small saucepan and dissolve.
- Add to applesauce and mix well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.65 Kcal (1296 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 15.13mg | 1% | |
| Potassium | 162.02mg | 3% | |
| Total Carbs | 53.09g | 18% | |
| Sugars | 43.18g | 173% | |
| Dietary Fiber | 2.97g | 12% | |
| Vitamin C | 8.4mg | 14% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 145.87 Kcal (611 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.13mg | 1% | |
| Potassium | 76.32mg | 3% | |
| Total Carbs | 25.01g | 18% | |
| Sugars | 20.34g | 173% | |
| Dietary Fiber | 1.4g | 12% | |
| Vitamin C | 4mg | 14% | |
| Calcium | 5.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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