Cilantro Salad (Salata Dukos) Recipe

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Cilantro Salad (Salata Dukos)
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Ingredients:

Directions:

  1. Wash tomatoes and grill over low heat. Peel and puree them. Set aside. Wash cilantro and chili peppers, chop both and grind with mortar and pestle. Food processor could also work but the oils are released better with the mortar and pestle.
  2. Add this mixture to the tomatoes. Add salt and lemon juice. Mix and serve as a condiment to pour over fish or meat.
  3. * Note - you can also chop the grilled tomatoes and make it more of a side salad. You could also substitute flat-leaf parsley for the cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.54 Kcal (119 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 29.58mg 1%
Potassium 263.73mg 6%
Total Carbs 7.11g 2%
Sugars 3.84g 15%
Dietary Fiber 1.94g 8%
Protein 1.36g 3%
Vitamin C 78.7mg 131%
Iron 0.5mg 3%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 25.18 Kcal (105 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 26.1mg 1%
Potassium 232.69mg 6%
Total Carbs 6.27g 2%
Sugars 3.39g 15%
Dietary Fiber 1.71g 8%
Protein 1.2g 3%
Vitamin C 69.5mg 131%
Iron 0.5mg 3%
Calcium 15.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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