Cider Rhubarb Sauce Recipe

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Cider Rhubarb Sauce
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Ingredients
3
Count
Nutrition
14
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients in a small saucepan, and bring to a boil.
  2. Cover, reduce heat, and simmer 5 minutes, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.46 Kcal (61 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.87mg 0%
Potassium 52.77mg 1%
Total Carbs 3.65g 1%
Sugars 2.93g 12%
Dietary Fiber 0.31g 1%
Protein 0.15g 0%
Vitamin C 1.3mg 2%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 58.66 Kcal (246 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.54mg 0%
Potassium 214.06mg 1%
Total Carbs 14.81g 1%
Sugars 11.87g 12%
Dietary Fiber 1.24g 1%
Protein 0.62g 0%
Vitamin C 5.2mg 2%
Calcium 56.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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