Christmas Tree Preservative Recipe

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Christmas Tree Preservative
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Ingredients:

  • 1 gallon water
  • 1 (16 oz) bottle corn syrup (or 4 tsp sugar dissolved in water or 1 can sprite)
  • 4 tsp chlorine bleach

Directions:

  1. A penny may be added to the sugar solution to act as a fungicide and acidifier.
  2. Mix together all ingredients and pour into tree stand.
  3. ** IMPORTANT NOTE: Bleach and vinegar produce toxic vapors when mixed. If you add vinegar or lemon juice, add it to the water rather than directly to the bleach.
  4. ADDITIONAL NOTE: Do Not Drink! If you plan on making enough tree or cut flower preservative to store, label your container and keep it out of reach of children and pets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.13 Kcal (30 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.99mg 0%
Potassium 2.78mg 0%
Total Carbs 1.96g 1%
Sugars 1.89g 8%
Vitamin C 0.7mg 1%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 2.23 Kcal (9 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.13mg 0%
Potassium 0.87mg 0%
Total Carbs 0.61g 1%
Sugars 0.59g 8%
Vitamin C 0.2mg 1%
Calcium 10mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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