Christmas Meringue Cookies Recipe

Posted by
Rate It!
Christmas Meringue Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Whip egg whites until frothy.
  2. Add cream of tarter and salt; whip until stiff and dry.
  3. Add sugar, beating constantly until very stiff.
  4. Fold in chocolate chips, crushed candy canes, nuts, and vanilla.
  5. Drop by spoonfuls onto heavy brown paper.
  6. Bake at 300 degrees until the meringue sets.
  7. Cool.
  8. Remove from brown paper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.2 Kcal (1516 kJ)
Calories from fat 120.5 Kcal
% Daily Value*
Total Fat 13.39g 21%
Sodium 115.09mg 5%
Potassium 146.45mg 3%
Total Carbs 58.72g 20%
Sugars 45.35g 181%
Dietary Fiber 1.17g 5%
Protein 4.39g 9%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 387.98 Kcal (1624 kJ)
Calories from fat 129.07 Kcal
% Daily Value*
Total Fat 14.34g 21%
Sodium 123.28mg 5%
Potassium 156.87mg 3%
Total Carbs 62.9g 20%
Sugars 48.57g 181%
Dietary Fiber 1.25g 5%
Protein 4.7g 9%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top