Directions:
- Reserve 1 tablespoon of dried cranberries and pistachios for garnish. Combine remaining dried cranberries and pistachio nuts in a small bowl. Line a small round mixing bowl with plastic wrap.
- Beat together cream cheese, butter, blue cheese, and Brie in a bowl until smooth. Spread 1/3 of cheese mixture evenly in the bottom of the plastic wrap-lined bowl. Layer 1/3 of the cranberry-nut mixture over the cheese. Layer cheese mixture with berry-nut mixture twice more, ending with a layer of cranberry-pistachio mixture.
- Cover the bowl with more wrap, pressing the wrap down onto the spread to compress it. Refrigerate several hours or overnight. To serve, take plastic wrap off the top of the bowl and turn the layered dip out onto a serving dish. Remove remaining plastic wrap, and sprinkle reserved cranberries and pistachios around the spread to garnish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 567.06 Kcal (2374 kJ) | ||
| Calories from fat | 462.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.35g | 79% | |
|---|---|---|---|
| Cholesterol | 107.78mg | 36% | |
| Sodium | 402.46mg | 17% | |
| Potassium | 413.99mg | 9% | |
| Total Carbs | 14.99g | 5% | |
| Sugars | 7.42g | 30% | |
| Dietary Fiber | 3.5g | 14% | |
| Protein | 15.79g | 32% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.6mg | 9% | |
| Calcium | 173.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 489.58 Kcal (2050 kJ) | ||
| Calories from fat | 399.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.33g | 79% | |
|---|---|---|---|
| Cholesterol | 93.06mg | 36% | |
| Sodium | 347.47mg | 17% | |
| Potassium | 357.43mg | 9% | |
| Total Carbs | 12.94g | 5% | |
| Sugars | 6.41g | 30% | |
| Dietary Fiber | 3.02g | 14% | |
| Protein | 13.63g | 32% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1.4mg | 9% | |
| Calcium | 150mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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