Chocolate Toads Recipe

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Chocolate Toads
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Ingredients:

Directions:

  1. In a double boiler, melt the chips and butter (I do this very carefully in the microwave).
  2. With a clean paintbrush, lightly paint the melted chocolate onto the tops of the gummy frogs.
  3. Set onto a wax paper-lined cookie sheet to dry.
  4. Once dry, store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.3 Kcal (730 kJ)
Calories from fat 55.86 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 3.39mg 1%
Sodium 62.35mg 3%
Potassium 41.39mg 1%
Total Carbs 28.51g 10%
Sugars 13.5g 54%
Protein 2g 4%
Iron 0.4mg 2%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 426.22 Kcal (1784 kJ)
Calories from fat 136.59 Kcal
% Daily Value*
Total Fat 15.18g 10%
Cholesterol 8.29mg 1%
Sodium 152.47mg 3%
Potassium 101.21mg 1%
Total Carbs 69.73g 10%
Sugars 33.01g 54%
Protein 4.89g 4%
Iron 1mg 2%
Calcium 21.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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